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5 Tips for Food-Based Entrepreneurs, by AL Extension Office

June 2 @ 5:30 pm - 7:00 pm

Please join us this evening for one of our newest program offerings: “5 Tips for Food-based Entrepreneurs.” We will be discussing many important skills for developing, organizing, filing, and growing your food-based business idea. Topics include: Basics for being a legal business, how to test your products and learn your customers, price it right, knowing your competitors and understanding your market.
June 2, 2022, 5:30pm
Registration Link: https://auburn.zoom.us/meeting/register/tZMtdOyhrTMoGdUbtToDekcn5DOsYijdW-Af?fbclid=IwAR1SYunr8K5_ycpmtZNsNjvATVXk5MbLEAjEsSP-HUaT8dFH8gau3VIhm8o

Details

Date:
June 2
Time:
5:30 pm - 7:00 pm

Venue

Online